Seeking a highly skilled chef to prepare and serve high-quality continental and Nigerian cuisine in a private household, ensuring exceptional taste, presentation, and hygiene.
Seeking a highly skilled chef to prepare and serve high-quality continental and Nigerian cuisine in a private household, ensuring exceptional taste, presentation, and hygiene.
Plan and prepare daily and weekly menus
Source quality ingredients and manage kitchen inventory
Maintain kitchen hygiene and organization
Supervise and train kitchen staff
Adapt meals to dietary requirements and household preferences
Ensure proper presentation and service of all dishes
Monitor food costs and minimize waste
Minimum 5–10 years experience as a private or high-end chef
Expertise in continental and Nigerian cuisines
Excellent organizational, time management, and hygiene skills
Professional, discreet, and detail-oriented
None
Send your application via email with the provided subject line